1 cup Canola Oil
1/3 cup Apple Cider Vinegar
1 Tb Poppy Seeds
1 tsp Dry Mustard
1/2 cup Sugar
Garlic Salt to taste
1/4 cup finely Chopped Red Onion (to taste can add more)
In a shaker shake all ingredients together well and refrigerate for at least 2 hours. Be sure to shake well before each use.
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