Ginger Chicken

1 1/4 lbs Chicken Legs

1 small Onion diced

1 piece of fresh Ginger peeled and sliced

1/2 tsp Black Pepper

1/2 tsp Sea Salt

2 Tb diced Red Onion

1 stalk of Green Onion chopped

1 Tb Olive Oil

In a skillet over medium heat add oil, onion, and ginger cook for 3 minutes. Place chicken legs in skillet and add seasoning. Cover with lid. Turn the heat to low and cook covered for 35-40 minutes. Chicken will release juices creating a gingery sauce. Add red onion for the last 3 minutes. For more color on the chicken place under broiler for 3-5 minutes. Top with green onion and serve.