Thai Peanut Salad

Dressing:

1/2 c Fresh Lime Juice
1/4 c Soy Sauce
1/4 plus 2 T Crunchy Peanut Butter
2 T Honey
1 T plus 1 tea minced Ginger
1/4 tea Cayenne Pepper (more if you want it spicier)

Salad:

Romaine Lettuce
1/2 head Cabbage
Bean Sprouts
1 Red Bell Pepper
1/2 c Chopped Green onions
Carrots

*Add shredded or chopped chicken for a meal that stands alone

**If you know my cooking I don't really measure just cut up as much as you need for the salad for your family :-)

Whisk together all ingredients for salad dressing and place in fridge until ready to use.

Cut up all ingredients for you salad and place in bowl. I like to julienne my carrots and bell pepper. When ready to eat toss salad with dressing and serve.